Details
If you’ve completed our Beginners Cake Decorating course or have some prior skills, why not expand your knowledge in our Intermediate course?
Practise on cupcakes and develop your techniques with piping, fondant and sugar work.
Everything is supplied.
Students are asked to bring an apron and container, and to wear enclosed shoes and to tie back long hair. Students MUST also disclose any dietary requirements on enrolment.
Learn More